To strengthen the academic exchanges and cooperation between domestic scholars and researchers of Food science and natural products worldwide, and promote the development of Food science and related scientific research fields in China, sponsored by the International Society for Food Nutrition and Safety, the European Society of Phytochemistry, the Asian Society of Phytochemistry, eFood, and Food Frontiers, The fourthInternational  Symposium on Phytochemicals in Medicine and Food (4-ISPMF), jointly organized by Northwest University, Shaanxi Normal University, Jinan University, University of Hong Kong, Taiwan University and University of Vigo in Spain, will be held in Xi 'an from 30 November to 5 December 2020. See the attached notice for details.

 Notice of 4-ISPMF.pdf